Sparkling wines are an elemental piece of the spirit of Alta Alella Mirgin. That’s why the winery treats them with the greatest care. The selection by hand of the finest grapes, the pursuit of the desired colour, the fermentation at a constant temperature or the noble ageing. All these efforts and care are applied to achieve the best quality, always using the traditional method.
For Alta Alella, 2020 is a key year as the Cava Regulatory Board has approved the new zoning system and recognized the Serra de Mar area, giving value to the Alella wine region and its exceptional and unique soil, climate, orography and historical characteristics. With this new territory recognition, they are tracing the origin of the cava, giving value to the proximity to the sea and the mild climate, the vine growing on Sauló soil -which is typical from Alella- and the protection from the winds by the Serralada de Marina’s mountains.