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First grapes in the cellar: kicking off a promising 2025 harvest

2025.08.05

The 2025 harvest has officially begun at Art Laietà d’Alta Alella. On Monday, August 4th, we started picking grapes from our youngest vineyards, planted over the past three years as part of our continued commitment to the land. These new vines are starting to produce their first small yields, and we harvest them early to relieve the load, helping the plants focus on growth and long-term balance. As always, we harvest by hand, carefully selecting each bunch to preserve the maximum quality.

An exceptional vintage

After several years of drought, spring rains this year brought much-needed relief to the vineyard, restoring balance and vitality. The early summer heat led to slightly faster ripening, while late July rains along with some isolated hail damage required close attention in certain plots. Even so, the vines have remained in excellent health. At this point, we can say that the 2025 harvest is shaping up to be an outstanding one, with exceptional quality and a generous yield.

We now hope for warm, dry weather in the coming weeks to support balanced ripening and an ideal end to the growing season.

The harvest is more than just a key moment in the cellar. It’s the culmination of a year of close observation, care, and dialogue with the vines. No two vintages are ever the same, and that’s what makes each one so special and what drives us: capturing the unique expression of each growing season in a bottle, and crafting wines and cavas that reflect the singular identity of our Mediterranean landscape.

ALTA ALELLA SL, as a company dedicated to the production of quality wines and sparkling wines, is committed to sustainability and has an Environmental Policy accessible to all interested parties, which can be requested by e-mail to info@altaalella.wine.
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